When I used to think of Vietnam (before visiting), certain visuals came to mind. Most of which honestly derived from Forrest Gump and my history lessons about the Vietnam War. I visualized swamps, jungles, and people wearing those pointy/round hats manning rice fields in the misty morning. My favorite playlist while there consisted of Creedence Clearwater’s greatest hits on repeat, and my day exploring the Mekong River Delta was the epitome of everything I had previously imagined.
Naturally, the day started with a boat ride. I honestly felt like I was on the Jungle Cruise ride at Disneyland. Only slightly more eerie, and without the underpaid and overconfident comedian at the front of the boat with a mic. My wooden boat quietly wove through the veins of the river right through the heart of the jungle. The boat pulled into a small dock and we began trekking through thick greenery into the stiflingly sticky air. I tightroped across logs and peered through the trees, shuttering at the thought of all the bloodshed and violence that took place in this very area, just 50 years prior. And while I know the whole country of Vietnam was affected by the war, this area in particular felt the most haunted and surreal to me.
I loved being active while being surrounded by so much nature, but my mind couldn’t help but drift to dark corners thinking about the lives lost, and the tragedy that was the Vietnam War. Thankfully, my mindset was subtly restored once we reached a quaint coconut candy factory where we got to watch locals slice, shave, boil, cool, cut, and wrap these incredibly delicious coconut candies in a variety of flavors. After a bit of shopping and snacking in their open air store, we continued on our journey.
Tuk tuks were waiting for our group on the outskirts of the jungle, and with the application of the sexiest of bike helmets, we rode on a windy path to a tropical fruit tasting. After sampling tons of fruit, including local jackfruit (which literally tasted like Juicyfruit gum) and learning to love a spicy, cayenne-ish salt on my grapefruit, we were on our way to the next destination.
After a good cruise around we arrived at a makeshift restaurant, in the middle of the jungle, where a local family was preparing a full four-course meal for our group. I of course order the local beer and haphazardly down it due to my inability to cope with the heat.
After stuffing my face with fresh fish, pineapple and pork spring rolls, curried chicken, and fried rice… I asked for another local beer, and parked my butt in one of the hammocks hanging out over the edge of the house. I lazily held out my hand with the beer and snapped my photo against the jungle that was their backyard.
Ho Chi Minh City: Day 10